Blaze Scalloped-Paddle Stainless Steel Mini Loop Tong – 6 Inch

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SKU: 688411-N4S
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The Blaze 6-inch stainless steel mini tong stands out with solid oval paddle tips and scalloped gripping edges.

Its broad contact area and compact loop body provide close control for tabletop serving and everyday kitchen handling.

Price:
Sale price250.00 Regular price275.00
Stock:
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Delivery & Returns

  • Ships from Lahore, Pakistan
  • Same-day Lahore delivery (cut-off applies)
  • Worldwide shipping available
  • 7-day easy returns

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Description

  • 1 × Blaze Scalloped-Paddle Stainless Steel Mini Loop Tong – 6 Inch

Product specifications

  • Brand: Blaze
  • Product type: Mini serving and kitchen tong
  • Length: 6 inches
  • Material: Stainless steel
  • Design identifier: Solid oval paddle tips with scalloped gripping edges
  • Construction: One-piece loop body with natural spring action
  • Finish: Smooth polished steel appearance
  • SKU: 688411-N4S
  • Price: PKR 250
  • Compare-at price: PKR 275
  • Variant: Default (no selectable options)
  • Inventory tracking: Enabled
  • Barcode: Not assigned
  • Physical product: Shipping required

Care instructions

  • Wash before first use and after each use with warm water, mild dish soap, and a soft sponge.
  • Clean carefully along the scalloped edges to remove trapped residue.
  • Rinse thoroughly and dry promptly to reduce water spots.
  • Avoid steel wool, abrasive pads, bleach, and chlorine-based cleaners that can scratch or damage the finish.
  • Do not force the loop body wider than its natural opening, as this can affect the spring action.
  • Store clean and dry.

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Frequently Asked Questions

This model combines a compact 6-inch loop body with solid oval paddle tips and scalloped gripping edges. The tips offer a broader contact area than narrow serrated models while maintaining close control.

Its compact size is suited to close-range tabletop serving and everyday food handling. The solid oval paddle tips provide a broad contact area, making this model useful when controlled placement is preferred.

The scalloped edges create multiple contact points around the solid oval paddle tips. Combined with the broader tip surface, they support controlled gripping and distinguish this model from smooth or perforated paddle tongs.

Wash with warm water, mild dish soap, and a soft sponge, cleaning carefully along the scalloped edges to remove trapped residue. Rinse thoroughly and dry promptly. Avoid steel wool, abrasive pads, bleach, and chlorine-based cleaners.

No. The tong uses a continuous one-piece stainless steel loop for its spring action, so it has no hinge, lock, or separate moving mechanism. Avoid forcing the loop wider than its natural opening to help preserve its shape and tension.

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